R 100.00
Organic Butter Croissant
These flaky, buttery croissants are made with local organic stoneground flour.
They take just 5 minutes in the oven to fill your kitchen with the aromas of a bustling French cafe. Each order is a single croissant, add as many as you like to your cart.
Heating instructions: Simply defrost and bake at 180°C for 5 minutes