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Vadas Sourdough Bread

Vadas’s sourdough “mother” has been nurtured by their bakers for the past seven years. The result is a sourdough bread full of character. Made with local organic stoneground flour, this 1kg loaf is vegan friendly.

Heating instructions: Defrost and bake at 200°C for 5 minutes.

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R 75.00
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R 75.00
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Title | Fresh

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